Il nostro gruppo
Il Sig. Boboige porta in PJRFSI 18 anni di esperienza nel settore delle certificazioni, con solide basi nei sistemi di gestione della qualità, dall’area commerciale alla gestione dei progetti, per arrivare poi al ruolo di responsabile.
Senior Vice President for Food Safety & Supply Chain
Paul joined Perry Johnson Registrars Food Safety Inc. in January 2020 and has over 35 years’ experience in the hospitality, service and retail agri-food sectors. Paul is a board member of the OFPA, Ontario Food Protection Association as well as an Advisory Council Member with The George Washington University, School of Business for their Digital Marketing Certificate Program. Prior to joining PJRFSI, Paul worked for 16 years in the certification industry working with clients in every sector for their food safety, supply chain, brand protection & quality. Paul has worked for many years in Management Systems Certification as well and before that Paul was a professional Chef and consultant for 20+ years.
Food Safety Program Accreditation Manager
Con oltre 10 anni di esperienza nel campo dell’agricoltura sostenibile e della produzione alimentare, Lauren porta nel Programma di Sicurezza Alimentare, grazie alla sua posizione di Supervisore, tutta la sua competenza nella produzione e nella gestione. Oltre le competenze nel campo dell’agricoltura e della produzione alimentare, la Sig.ra Maloney possiede un Master in Scienze Ambientali: la sua formazione e la sua preparazione sono un vantaggio per il programma di sicurezza alimentare.
Cannabis and Hemp Division Manager
With over 10 years of experience in the Quality and Regulatory business with the Perry Johnson Family of Companies, Brett has assisted in the development of their Cannabis and Hemp Accreditation and Certification programs. His contributions to the development of their GMP, GAP, Organic, and other Cannabis and Hemp programs have been instrumental given his range of experience witnessing manufacture of products from a wide range of industry areas.
Food Safety Program Coordinator
Holly graduated with a Bachelors in History from Albion College. While in school she studied abroad in London, and was previously a contractor with the Kellogg Company.
Food Safety Program Assistant
Candace graduated from Wayne State University with a bachelor’s degree in Nutrition and Food Science, and worked previously as a rehabilitation assistant at Rainbow Rehabilitation. In her past position, she created and managed dietary plans for patients, which has given her valuable experience in the food safety industry. Candace was HAACP certified in 2016 and is very knowledgeable about the FSI standards and third party auditing process. She also has two sons and enjoys gardening, cooking, and baking in her free time.
Food Safety Sales Coordinator
Heather Kyle joined the PJRFSI team in November 2018 as our Food Safety Sales Coordinator after previously working as a receptionist. A great asset in planning for tradeshows and other events, Heather enjoys camping, is a mother of two with her husband, an RN, and has three dogs.
Audit Program Coordinator
Nina Haddad was born and raised in Lebanon, and graduated from a French Catholic school there before moving to the United States. After two years of general college studies, Nina worked in customer service for an international telecommunications firm for 15 years as a company liaison. In that time, she coordinated outreach marketing events, led event planning committees, and hosted events in the US and Canada. Her multilingual abilities in French, Arabic, and English enabled her to translate contracts and other critical documents throughout. Nina has been with the Perry Johnson Companies since June 2018 as an Audit Program Coordinator.
A proposito del nostro staff di audit
Gli auditor di PJRFSI sono dislocati in tutto il territorio statunitense e presenti nelle Nazioni dove PJR FSI opera, con un bagaglio culturale diverso come gli Stati in cui risiedono. Siamo orgogliosi delle diverse esperienze che il nostro staff di audit porta nel programma di sicurezza alimentare. Altamente qualificati, mostrano dedizione e passione per questo settore, avendo già lavorato, per diversi anni, per conto di enti governativi quale l’USDA o strutture per la produzione alimentare affermate a livello nazionale; gli auditor di PJRFSI sono votati all’eccellenza e si impegnano ad offrire ai nostri clienti un’esperienza di audit positiva.